Calling all hunters, foragers, and gardeners! You are invited to join Downeast Lakes Land Trust this fall for a potluck event, celebrating all the wild food Maine has to offer. Bring a sharable dish featuring something you’ve hunted or harvested, and have a chance at winning one of our awards for best tasting or most creative dish. Join us on Friday, November 5th from 5-7 pm at the Grand Lake Stream School Building. For more information, please contact DLLT at (207) 796-2100, or email email@example.com.
Food Fermentation 101! Arrive early at 3:30 pm for a Food Fermentation Class. Led by Laura Brown, learn how to make your own sauerkraut and kimchi, and sample some of Laura’s finished products!